• st. patty’s •

As is tradition, we enjoyed a fun St. Patrick’s Day dinner!

It’s fun for me to figure out what to make and the kids have fun eating the goodies!

This year we had as many green foods as we could:  lettuce wraps, green beans, broccoli, cucumbers and a rainbow fruit salad with cloud dip.  To finish it off we devoured mint chocolate cheesecake!st patricks

Logan made sure we were all wearing green and was worried about turning green because he ate so much green food.

I think it was another successful holiday!


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